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Curry powder is a spice blend with a vibrant golden colour and a rich flavour that originated in the Indian subcontinent. It may be prepared using a number of spices, most notably turmeric, coriander, cumin, fenugreek, and chilli pepper. Other popular ingredients include ginger, black pepper, mustard seeds, curry leaves, and fennel seeds. This wonderful mix of spices makes it an excellent method to add flavour and nutritional value to your recipes.
Adding curry powder in your diet can have the following health benefits:
The best part is that curry powder compliments a broad range of recipes, including soups, vegetables, stews and more.