Tapioca Starch (Refillable Container)

Availability: In Stock

$2.00
Tapioca is a starch obtained from the roots of the Cassava plant, also called Yucca or Manioc. The long cylindrical roots range from about 2 to 8 inches in diameter and 18 to 48 inches...

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Tapioca is a starch obtained from the roots of the Cassava plant, also called Yucca or Manioc. The long cylindrical roots range from about 2 to 8 inches in diameter and 18 to 48 inches in length. They grow in clusters weighing from 5 to 30 pounds and have tough brown skin, which when peeled, reveals a crisp white flesh.

Tapioca flour is clean white in colour, with a bland flavour.

Cooking Instructions

For frozen sauces, use 2 teaspoons of tapioca flour to replace 1 tablespoon of wheat flour 

Ingredients

Tapioca starch flour.