OPEN 10 am to 6 pm Tuesday to Saturday at 206 Piccadilly St, London, ON
Did you know TVP has a low-calorie count and is high in nutrients like protein and fibre? It is created during the manufacturing of soybean oil. A high-protein paste remains after the oil is removed from the soybeans. This mixture is pressed through a hot nozzle to generate nuggets, strips, or flakes, subsequently dehydrated. Available in both chunks or minced.
Textured soy protein concentrate.